Option A
​

Free Range Hog & Crackling served in a floured bap
with Home-made Apple Sauce

Home-made Sage & Onion Stuffing

New Potato Salad
Baby New Potatoes, Shallots, Crème Fraiche & Chives​
​
Traditional Coleslaw Salad

Penne Pasta Salad with Basil Pesto

Moroccan Style Cous-Cous Salad
Cous-Cous, Cumin, Saffron, Garlic, Coriander, Courgette and Red pepper finished with Lemon dressing

Mixed Leaf & Vinaigrette Dressing

​
Raspberry Cheesecake


Please ask for Prices
(Minimum of 80)
Option B
Free Range Lamb served in a floured bap
with Home-made Mint Sauce

Penne Pasta Salad with Basil Pesto

Roasted Beetroot & Carrot finished with Balsamic Dressing

Caesar Salad
Crisp Cos Lettuce, Croutons, Parmesan, & Caesar Dressing​

Classic New Potato Salad
Baby New Potatoes, Shallots, Crème Fraiche & Chives​

Asian Style Slaw
Shredded Red Cabbage, Carrot, Coriander, Spring Onion tossed in Sesame Oil​

Chocolate & Baileys Brownie

​
Please ask for Prices
(Minimum of 40)